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Japan's favourite KitKats come in new paper packaging, which can be folded into an origami crane, is part of Nestle’s campaign to reduce plastic waste.
Matcha KitKat KOI Otona Amasa is made from the rich, high-quality matcha of Uji, Kyoto. Made with twice the Uji matcha than previous editions.
For those who enjoy an intense stronger brew of matcha, then sit down, take a break with this rich version of the ever-popular matcha KitKat.
In Japanese 'KOI' can mean either "Love" or "Strong-flavoured" and in this case, it is the second meaning that is implied in this version of the white chocolate wafered KitKat. In fact, this matcha KitKat is made from the rich, high-quality matcha of Uji, Kyoto and the chocolate coating on KitKat's trademark crispy wafers have been infused with twice the Uji matcha than previous editions. The result is a darker, bolder taste with a nice blend of bitterness and sweetness.
chocolate (sugar, lactose, vegetable oil, whole milk powder, cocoa butter), flour, vegetable oil, lactose, sugar, matcha paste, matcha, whole milk powder, yeast, cocoa powder, cacao mass, cocoa butter, emulsifier, colouring (cape jasmine, red beets, red yeast rice), theanine, sodium bicarbonate, flavouring, yeast food, (ingredients contain soybeans)
Net Weight: 136g
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