SHŌKA is grown in the southern fields of Kagoshima and finely milled, Shōka is a vibrant organic matcha that captures the transition between the delicate umami of spring and the earthy depth of early summer.
Blended from first and second flush leaves, its flavour reveals an unexpected toffee sweetness, with a soft floral lift on the finish ideal for cafes who prefer certified organic matcha of the highest standards.
Whisked straight or poured over ice, Shōka honours the warmth of the season and the craft behind every harvest.
Origin: Kagoshima, Japan
Harvest: May / June 2025
Cultivars: Tea master blend
Processing: Shade-grown, steamed, dried and milled for optimal colour, aroma, and texture
Organic Status: JAS Certified Organic
Recommended Uses:
✅ High end Café-style lattes
✅ High-end Smoothies & iced drinks