
10g EISAI Ceremonial Matcha Sample
- First-harvest organic Tencha from Uji
- Mild, gently sweet ceremonial flavour
- Best whisked straight as usucha
First-harvest Uji Tencha — mild, gently sweet

First-harvest Uji Tencha — mild, gently sweet

Uji matcha sweetened with delicate Wasanbon sugar

Five uniquely painted Japanese porcelain chawan, wide base

Shizuoka matcha-genmaicha blend, roasted nutty depth

Kagoshima medium-roast hojicha, caramel, low caffeine

250ml wide chawan, spring flowers for easy whisking

Wide shallow design, hand-painted hare, easy whisking

Kagoshima blend — bold, full-bodied, roasted chestnut

Bold Kagoshima bulk matcha, roasted chestnut depth

Autumn-harvest culinary matcha, low astringency, 1kg

Kagoshima culinary matcha — low astringency, grassy sweet

Uji first and second flush — grassy umami, silky
Shop our collection of Japanese handmade teapots, tetsubins and teacups. We have many styles and sizes to choose from.