WAKABA matcha is expertly finely-milled blend of two cultivars. WAKABA delivers a bold, full-bodied flavour profile, with comforting notes of roasted chestnut and a subtle savoury depth. Its naturally vibrant green hue not only reflects its freshness but also makes it an eye-catching choice for both ceremonial and modern preparations.
- Premium grade matcha, blend of first harvest and second harvest Tencha
- Special blend of Okumidori & Yutakamidori cultivars for a rich, bold flavour
- Farmed with pesticide free management and no chemical fertilisers
- Bead milled to a fine powder