Sourced from the renowned tea-growing region of Yame, Japan, AKINOMORI Matcha delivers an impressive balance of quality and value—crafted especially for cafes and kitchens seeking a versatile matcha with a premium touch.
- Origin: Yame, Fukuoka, Japan
- Harvest: Autumn 2024
- Cultivars: Yabukita, Okumidori & Kanayamidori blend
- Processing: Shade-grown, steamed, dried and stone-milled for optimal colour, aroma, and texture
- Organic Status: Non-organic
Tasting Notes:
AKINOMORI has a bright green hue, delicate floral aroma, and a smooth, easy finish. Light in flavour yet satisfying, it performs beautifully across a range of applications.
